Vegetables Cucumbers Pickling Cucumbers filtered by Disease Resistance: Papaya Ringspot Virus
Several small whole pickling cucumbers laid out on a wood cutting board alongside a knife and sprig of dill.
Pickling Cucumbers
While most pickling cucumbers can also be eaten fresh, varieties with this designation are selected for the following specific criteria: the plants should be high yielding; and the fruits must have great flavor, remain crisp when pickled, and be just the right size to fit the pickling jar. Add a good disease resistance package, unusual color or shape, and Johnny's has the right choice for you.
Filters
1 - 2 of 2
High-yielding pickler with very broad disease resistance.
High-yielding pickler with very broad disease resistance.
55 Days
Broadest disease resistance package.
Out of Stock
Broadest disease resistance package.
55 Days
1 - 2 of 2