Vegetables filtered by Disease Resistance: Tobamovirus
A mix of produce grown from Johnny's vegetable seeds.
Vegetables
Each year, the Johnny’s research team plants thousands of vegetable seed varieties to gather data on taste, appearance, productivity, pest and disease resistance, and the myriad additional characteristics that make or break a vegetable crop’s success. With our strict standards across the entire seed journey, from germination to yield to the eating experience, only a fraction of those we trial will meet our tough standards to be offered to you. Whether you choose from our selection of heirloom and organic vegetable seeds, difficult-to-source or exclusive varieties, greenhouse or hydroponic performers, or from our award-winning Johnny's-bred varieties, we’re vested in your success.
Filters
1 - 11 of 11
Early and adaptable poblano, easy to peel for chile rellenos.
Early and adaptable poblano, easy to peel for chile rellenos.
65 green; 85 brown ripe
AAS (All-America Selections) Winners
Flaming Flare Hot Peppers
Widely-adapted, thin-walled Fresno with very good, mildly hot flavor.
Widely-adapted, thin-walled Fresno with very good, mildly hot flavor.
67 green; 77 red ripe
Blocky red bell for heated and unheated tunnel production.
Blocky red bell for heated and unheated tunnel production.
60 green; 80 red ripe
Blocky red bell for heated and unheated tunnel production.
Blocky red bell for heated and unheated tunnel production.
60 green; 80 red ripe
Blocky orange pepper for heated and unheated tunnels.
Blocky orange pepper for heated and unheated tunnels.
60 green; 80 orange ripe
Blocky orange pepper for heated and unheated tunnels.
Blocky orange pepper for heated and unheated tunnels.
60 green; 80 orange ripe
Blocky yellow bell for heated and unheated tunnels.
Blocky yellow bell for heated and unheated tunnels.
60 green; 80 yellow ripe
Blocky yellow bell for heated and unheated tunnels.
Blocky yellow bell for heated and unheated tunnels.
60 green; 80 yellow ripe
Johnny's Exclusive
Capperino Hot Peppers
Hot cherry for stuffing, pickling, and processing.
Hot cherry for stuffing, pickling, and processing.
60 green; 85 red ripe
Johnny's Exclusive
Lilo Sweet Bell Peppers
Blocky purple bell for tunnel and field production.
Out of Stock
Blocky purple bell for tunnel and field production.
60 purple; 80 red ripe
Early and adaptable poblano, easy to peel for chile rellenos.
Out of Stock
Early and adaptable poblano, easy to peel for chile rellenos.
65 green, 85 brown ripe
1 - 11 of 11