Each year, the Johnny’s research team plants thousands of vegetable seed varieties to gather data on taste, appearance, productivity, pest and disease resistance, and the myriad additional characteristics that make or break a vegetable crop’s success. With our strict standards across the entire seed journey, from germination to yield to the eating experience, only a fraction of those we trial will meet our tough standards to be offered to you. Whether you choose from our selection of heirloom and organic vegetable seeds, difficult-to-source or exclusive varieties, greenhouse or hydroponic performers, or from our award-winning Johnny's-bred varieties, we’re vested in your success.
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High-yielding, continuous set type.
High-yielding, continuous set type.
King Arthur type with more disease-resistant, compact, and open plant.
King Arthur type with more disease-resistant, compact, and open plant.
Sweet, thick-walled banana pepper for pickling or fresh eating.
Sweet, thick-walled banana pepper for pickling or fresh eating.
Best combination of earliness and yield in a jalapeno.
Best combination of earliness and yield in a jalapeno.
Phytophthora-resistant plants well-adapted to the Northeast, Midwest.
Phytophthora-resistant plants well-adapted to the Northeast, Midwest.
For early production of large, thick-walled green or red bell peppers.
For early production of large, thick-walled green or red bell peppers.
Large flavorful bell peppers from organic seeds.
Large flavorful bell peppers from organic seeds.
Resistant to bacterial leaf spot 1–10.
Resistant to bacterial leaf spot 1–10.
Extra-dark with traditional checking.
Extra-dark with traditional checking.
Widely-adapted green-to-red bell with broad disease resistance package.
Widely-adapted green-to-red bell with broad disease resistance package.