Cucumbers
Johnny's cucumber varieties are selected for flavor, disease resistance, productivity, and appearance, as demonstrated in trialing conducted both in the field and under protected culture. Cucumbers are also one of the crops most widely grown in hydroponic systems. Choose from slicing, pickling, seedless and thin-skinned, specialty, and greenhouse performers, in a range of seed type options, including treated and certified-organic.
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Johnny's Exclusive
Our earliest, most productive slicer, vigorous in field or greenhouse.
Our earliest, most productive slicer, vigorous in field or greenhouse.
48 Days
AAS (All-America Selections) Winners
Especially flavorful harvested small, adapted to field and greenhouse.
Especially flavorful harvested small, adapted to field and greenhouse.
58 Days
AAS (All-America Selections) Winners
Especially flavorful harvested small, adapted to field and greenhouse.
Especially flavorful harvested small, adapted to field and greenhouse.
58 Days
Attractive, high-yielding greenhouse pickler with excellent flavor.
Attractive, high-yielding greenhouse pickler with excellent flavor.
50 Days
Prolific and tasty cocktail cucumber.
Prolific and tasty cocktail cucumber.
50 Days
Tasty snacking cucumber with good heat tolerance.
Tasty snacking cucumber with good heat tolerance.
49 Days
Long European cucumber with improved disease resistance.
Long European cucumber with improved disease resistance.
56 Days
Tasty snacking cucumber with good heat tolerance.
Tasty snacking cucumber with good heat tolerance.
49 Days
Prolific and tasty cocktail cucumber.
Prolific and tasty cocktail cucumber.
50 Days
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