Vegetables Cucumbers Pickling Cucumbers filtered by Additional Characteristics: Start Early For Transplants
Several small whole pickling cucumbers laid out on a wood cutting board alongside a knife and sprig of dill.
Pickling Cucumbers
While most pickling cucumbers can also be eaten fresh, varieties with this designation are selected for the following specific criteria: the plants should be high yielding; and the fruits must have great flavor, remain crisp when pickled, and be just the right size to fit the pickling jar. Add a good disease resistance package, unusual color or shape, and Johnny's has the right choice for you.
Filters
1 - 10 of 10
High-yielding pickler with very broad disease resistance.
High-yielding pickler with very broad disease resistance.
55 Days
Stress-tolerant, disease-resistant cucumbers for pickles, fresh eating.
Stress-tolerant, disease-resistant cucumbers for pickles, fresh eating.
57 Days
Improved pickler selected for organic growers.
Improved pickler selected for organic growers.
55 Days
High-quality European pickler with high yields.
High-quality European pickler with high yields.
47 Days
Attractive, high-yielding greenhouse pickler with excellent flavor.
Attractive, high-yielding greenhouse pickler with excellent flavor.
50 Days
Downy mildew-resistant pickler.
Downy mildew-resistant pickler.
52 Days
Unique mini cucumber for snacking and pickling.
Unique mini cucumber for snacking and pickling.
52 Days
Versatile specialty market salad item, sweet and flavorful pickler.
Versatile specialty market salad item, sweet and flavorful pickler.
65 Days
Sale
Salt and Pepper Pickling Cucumbers
White-skinned pickling cucumber with powdery mildew resistance.
White-skinned pickling cucumber with powdery mildew resistance.
49 Days
Broadest disease resistance package.
Out of Stock
Broadest disease resistance package.
55 Days
1 - 10 of 10