Vegetables Cabbage filtered by Featured: New for 2022!
Man holding and slicing a head of cabbage from one of Johnny's cabbage varieties.
Cabbage
A nutritious, highly diverse staple for sauerkraut, coleslaw, wraps, and stir-fries, cabbage can be readily stored as whole heads or used for fresh eating, depending on the variety. We offer both green and red, smooth and savoyed leaf types. Our selection criteria include: 1) Delicious, sweet flavor and crisp texture; 2) Small- to medium-size heads; 3) Suitability for close spacing to produce mini cabbage; 4) Densely-packed interiors and extra-short cores for more usable cabbage; and 5) Very good resistance to splitting.
Filters
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New
Buscaro Storage Cabbage
Late maturing for fresh market or processing.
Late maturing for fresh market or processing.
98 Days
New
Typhoon Storage Cabbage
Good fresh or processed into sauerkraut.
Good fresh or processed into sauerkraut.
98 Days
New
Tiara Fresh Market Cabbage
Beautiful mini for high-density plantings, cooking, and fresh use.
Beautiful mini for high-density plantings, cooking, and fresh use.
63 Days
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